|Riffs Urban Fare is a Boulder foodbar featuring moderately priced, liberal appetizer portions of chef John Platt’s artfully prepared diverse cuisine. Carefully chosen beverages. Genuine hospitality, Comfortable social setting.
Our food is paired with terrific wines, a sampling of some of our favorite beers, and a constantly evolving cocktail list to compliment the availability of fresh ingredients.
A thoughtful Boulder urban dining experience.
Riffs Urban Fare
1115 Pearl Street
|Pizzeria Locale is a contemporary pizzeria inspired by the pizzerias of Napoli, Italy. From the creators of Frasca Food and Wine, our pizzeria is located in downtown Boulder and will feature the first Stefano Ferrara oven in the state of Colorado, Italian wine on tap and the first V.D.F prosciutto slicer in North America.|
1730 Pearl Street
|Arabesque Restaurant in Boulder offers fresh, home-made, authentic Mediterranean cuisine.
As a former ballet instructor, Chef Manal has translated the gracefulness of form into her savory dishes. Manal answered her calling in the culinary arts as a Personal Chef in Boulder in 2006, leading to a successful venture in catering, eventually culminating in Arabesque.
Food has always been an important part of Manal and Saib’s lives, serving to bring together family and friends over tastes, smells, entertainment and warm conversation. This is the environment which Manal and Saib would like to invite you to, as they welcome you to Arabesque.
1634 Walnut Street