Denver Restaurant Cherry Creek
Aurora Restaurant
Bastien's Restaurant
3501 E. Colfax, Denver (303) 322-0363
We have been serving guests for almost 60 years. We know how to show our guests
a dining experience with our entrees such as grilled salmon, steak and shrimp,
Cajun Catfish, and our signature Chicken Florentine. We are located on the east
side of downtown Denver on Colfax, and we have free parking behind the
restaurant. Please call ahead with reservations.
Prime One Twenty
One (Prime121) Restaurant and Steakhouse
121 Clayton Lane, Denver (303) 398-2627
Prime One Twenty One (Prime121) is a modern steakhouse and
restaurant located in Cherry Creek Denver. The menu consists of
prime-aged steaks, large New England Lobster, fresh seafood, crisp
salads, outstanding desserts, all punctuated with upscale service.
Whether you are looking to have an intimate dinner or a private
event this is ‘the hottest seat in Cherry Creek!’ Now accepting
reservations.
Strings Restaurant
1700 Humboldt St., Denver (303) 831-7310
Located in Denver's Uptown neighborhood, the newly redecorated
Strings Restaurant has long been one of Denver's best restaurants
for many years. Popular and bustling with excitement, the dress code
ranges from blue jeans to tuxedos. The menu focuses on new American
cuisine, where guests can choose from creative Fresh Salads,
Cilantro Fettuccini, Lobster Ravioli, Cashew Crusted Seabass,
Roasted Duck, and many other delicious flavors. Lunch and dinner
specials change daily.
Zaidy's Deli
1500 Lawrence, Denver (303) 893-3600
121 Adams St., (303) 333-5336
At Zaidy’s Deli, everything is made from scratch daily the way grandma used to
make it! Enjoy the Kosher-style deli menu of old favorites and specialty dishes
such as potato latkes, kugels, matzoh ball soup, and of course our famous Reuben
sandwich. Please come and visit us and we will show you that Zaidy’s smells and
tastes like home. Open for breakfast and lunch, visit our site for our hours.
Hapa Sushi Grill & Sake Bar
2780 E. 2nd Ave., Denver (303) 473-4730
The name Hapa is derived from the Hawaiian term that describes a
harmonious blend of Asian and American cultures. The menu is based
on traditional Japanese cooking fundamentals, which are then
amplified, muted, or mixed with influences from many different
styles of cooking until they are something completely new.
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