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Nestled in the heart of Castle Rock,
an early 1900's Victorian home beckons guests into a cozy
European setting where Roasted Rack of Lamb, Beef Tenderloin
Medallions, Seared Tuna, homemade soups and savory pasta dishes
fulfill your every culinary wish.
Serving lunch Tuesday through Saturday and High Tea on select Sundays and Mondays.
Open Tuesday through Saturday for
DinnerMay 11th, open for Mother’s Day from 4-8p. Full
menu available, special menu for Mom, reservations required.
Patio now open, summer menus coming
soon!
*Call for information about our exclusive
Wine
Tasting
Dinners.
Limited
Seating.
Call
for
reservations. |
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